Salad or Dessert ~ Prix Fixe Menu
Salad or Mini Desserts – Choose either a house salad or mini desserts to serve your guests. If you choose mini pies you may choose 2 types to serve and each guest will receive 1 mini pie.
Prix Fixe Menu $35.50pp
Prix Fixe Menu $35.50pp
Main Cousre ~ Prix Fixe Menu
Buffet Service (choose up to 3 entrees). Platted Service (choose up to 2 entrees). All entrees come with seasonal vegetables & starch (rice or potatoes).
$35.50
Char-Grilled Sirloin w/ Roasted Garlic Herb Butter
A wood fire char-grilled sirloin steak served with chef made roasted garlic herb butter. Served with seasonal vegetables & a starch.
$35.50
Baked Florida Grouper w/ Fennel & Citrus
Local grouper, oven baked and served with fennel & citrus salad. Served with seasonal vegetables & a starch.
$35.50
Meyer Lemon & Oregano Chicken
Floridia Meyer lemon & oregano seasoned chicken, oven roasted & served with seasonal vegetables & a starch.
$35.50
Roasted Portobello & Sweet Potato Stack w/ Chimichurri
Roasted portobello & seasoned sweet potatoes, stacked and drizzled with chef made chimichurri. Served with seasonal vegetables & a starch. **These delicious cakes are vegan/vegetarian & dairy free. (vegan, vegetarian & dairy free)**
Appetizers ~ Prix Fixe Menu
Appetizers – 2 per guests & you may choose 2 types to serve.