$10.50pp
appetizers coastal menu
Appetizers – 3 per guests & you may choose 3 types to serve. The cost is $10.50 per person.
Menu
- All
- Coastal Menu $35.50pp
- Farm Fresh Menu $25.50pp
- Southern Comfort Menu $20.50pp
- Prix Fixe Menu $25.50pp
Appetizers ~ Coastal Menu $10.50pp
key west coconut shrimp
Toasted coconut & panko fried shrimp. Drizzled with sweet mango habanero sauce.
beef brisket plantain crisp
12 hour slow smoked Tennessee brisket. Topped with pickled onions on a plantain chip. Drizzled with signature citrus bbq sauce.
Beef Wellington Mini’s
Slow braised filet beef, mushroom duxelle & an poivre sauce.
mini lobster rolls
Fresh cold water lobster claw & knuckle, lemon zest aoli. Served in a mini lobster brioch roll.
tuna tartar minis
Fresh tuna togarashi, seasonal fruit slaw, fresh Florida avocado on a toasted sesame cracker.
Appetizers ~ Farm Fresh Menu $6.50pp
6.50pp
Appetizers ~ Farm Fresh Menu
Appetizers – 3 per guests & you may choose 3 types to serve. The cost $6.50 per person.
Chorizo & Manchego Empanadas
Creamy manchego cheese, Ground Spanish
chorizo, green olives & pimentos drizzled w/
fresh olive oil wrapped in a flaky dough. .
Praline Sweet Potato Fritters
Southern sweet potato casserole, whiskey
praline pecans. Fried in bacon fat & drizzled in
marshmello honey sauce. .
Bourbon Bacon & Spinach Stuffed Mushrooms
Bourbon marinated mushrooms stuffed w/
applewood bacon, spinach & cheese
Southern Sausage Balls
Southern country sausage mixed with
spiced cornbread. Air fried & served w/
stone ground mustard sauce.
Pomegranate, Cranberry Brie Bruschetta
Sweet crunchy pomegranate & cranberry salsa.
Creamy brie cheese on a toasted crustini w/
fresh local basil & Florida orange zest.
Pumpkin & Kale Rissoto Bites w/Pecan Glaze
Roasted pumpkin, baby kale & ricota cheese rissoto
bites. Lightly fried & drizzled with our sweet hickory
pecan butter.
Appetizers ~ Southern Comfort Menu $6.50pp
$6.50pp
Appetizers Southern Comfort Menu
Appetizers – 3 per guests & you may choose 3 types to serve. The cost is $6.50 per person.
southwestern chicken bites
Mac & Cheese Bites
corn fritters
pigs in a blanket
spinach spanakopita bites
loaded potato bites
jalapeno poppers
Coastal Menu $35.50pp
$35.50pp
honey lime skillet salmon
Fresh Atlantic salmon skillet cooked & glazed with Hickory Cottage Farm’s hickory honey lime glaze.
$35.50pp
east coast crab cakes
East Coast lump crab cakes (2). Pan fried & served with grain mustard aoli & roasted pepper cocktail sauce.
$35.50pp
grilled filet surf & turf
USDA Prime petite filet grilled to perfection with a skewer of grilled gulf shrimp. Served with chef made butter.
$35.50pp
Kona Rubbed & Grilled Lamb Chops
Kona coffee rubbed lamb t-bone chops perfectly seasoned & char grilled to perfection. Served with port wine shallot sauce.
$35.50pp
saffron tomato chicken
Skillet cooked & oven roasted free range chicken breast. Finished with a light saffron & artisan tomato broth.
$35.50pp
ceder plank salmon
Fresh caught Atlantic salmon brick oven roasted to perfection.
$35.50pp
garlic crab stuffed shrimp
5 Large Gulf shrimp stuffed with lump crab & garlic butter..
$35.50pp
truffle mushroom skillet
Fresh artisan wild mushrooms, grilled with fresh herbs. Served over oven roasted polenta.
side dishes coastal menu
Sides ~ Pick up to 3 choices with your meal.
lemon hollandaise asparagus
truffle artisan potatoes
brococlini bacon
artisan squash & root veggies
honey lime baby carrots
lobster mac & cheese
pea & prosciutto cous cous
twice baked loaded potatoes
Farm Fresh Menu $25.50pp
25.50
Roasted Garlic Chicken with Asiago Sauce
Skillet cooked chicken breast, roasted garlic & fresh herbs. Finished with a creamy asiago sauce.
25.50
Bacon Harvest Chicken Skillet
1/4 roasted chicken skillet fried in bacon lard. Oven finished & served over a bed of apple wood
bacon brussels sprouts, fresh fennel, toasted Georgia pecans & pickled red onions.
25.50
Braised Beef Medalions with Smokey Cilantro Sauce
Garlic & herb seasoned braised beef medalions. Slow roasted for 8 hours served with smokey garlic
cilantro sauce.
25.50
Garlic & Herb Cursted Pork Tenderlion with Port Wine Sauce
Herb crusted pork tenderloin oven roasted w/ Port wine sauce.
25.50
Hickory Smoked Apple Chicken Sausage Pumpkin Pasta
Hickory smoked apple chicken sausage, fresh baby spinach & a creamy pumpkin sauce.
Tossed in rotini pasta.
Chickpea & Kale Rigatoni with Smoky Bread Crumbs
Cast Iron cooked chorizo sausage, local baby kale, chickpeas & panko bread crumbs. Fresh herbs
in a light tomato chicken stock. Accompanied by creamy manchego cheeses. Tossed in rigatoni
pasta.
side dishes
Sides ~ Pick up to 3 choices with your meal.
Brown Butter Almond Green Beans
Fresh green beans, shallots & toasted almonds. In a brown butter sauce.
Roasted Baby Carrots, Brussels Sprout & Bourbon Bacon
Roasted baby carrots, pan fried brussels sprouts
carmelized onions, candied bourbon bacon.
Sauteed Gnocchi with Mushrooms & Pumpkin
Brown butter skillet cooked gnocchi w/ wild
mushrooms, fresh pumpkin chunks & crispy sage.
Honey Oat Crunch Sweet Potato Casserole
Whipped buttery sweet potatoes baked until fluffy &
golden brown. Topped w/ Honey oat crunch topping
Herb Roasted Crushed Potatoes
Roasted artisan potatoes crushed & tossed
w/sage, thyme & rosemary.
Wild Rice Pilaf with Roasted Root Vegetables
Hearty wild rice, roasted fall root vegetables
sauteed & oven roasted.
Southern Comfort Menu $20.50pp
$20.50pp
Southern Fried Chicken
Southern style buttermilk drenched, breaded & fried breast, thighs & drummies. Served with sides & non-alcoholic drink.
$20.50pp
Char Grilled or Rubbed & Roasted Chicken
Char grilled or slow roasted chicken breast, thighs & drummies rubbed with a special blend of seasoning from Hickory Cottage Farm.
$20.50pp
beef cottage pie
Rich locally sourced ground beef, stewed with Hickory Cottage Farm beef demi glaze. Topped with seasonal vegetables & creamy mashed potatoes.
$20.50pp
slow roasted pulled pork
Slow roasted & hand pulled pork. Seasoned to perfection with a special seasoning blend from Hickory Cottage Farm.
$20.50pp
Carolina style pulled pork
Slow smoked & chopped. Seasoned to perfection with a special seasoning blend from Hickory Cottage Farm.
$24.50pp
beef brisket
Rich & beautifully marbled brisket, slow smoked for 12 hours & served sliced. Chopped upon request.
$20.50pp
smoked bbq pulled chicken
Slow smoked & seasoned to perfection with a special blend from Hickory Cottage Farm. Chicken breast, thighs & drummies.
$20.50pp
smoked meatloaf
Our famous old fashioned meatloaf, rubbed with bacon grease and slow cooked to perfection.
$20.50pp
tacos, bowls & taco salads
Choose 2-3 proteins (chicken, steak, carnitas, barbacoa, tofu sofrito, great grains & black beans or mixed vegetables). Then pick 2-3 bases (white rice, brown rice, shredded lettuce, black beans or pinto beans), 2 toppings (fajita mix, cheese or sour cream), and 2 salsas (market tomato, salsa verde, Mexican street corn or diablo hot).
sides & extras
Sides ~ Pick up to 3 choices with your meal **cottage pie is limited to 2 sides, as is comes with mashed potatoes.**
slow cooked seasonal greens
southern green beans
sweet corn casserole
brown sugar glazed carrots
cole slaw creamy or vinegar
baked beans
macaroni salad
potato salad
mashed potatoes
no gravy, brown or white gravy
sweet potato casserole
elote ~ Mexican street corn
conjet tomato black bean salad
$1pp
chips corn or flour
$1.50pp (price subject to mkt change)
guacamole (fresh made)
$1pp
queso cheese dip
Prix Fixe Menu $25.50pp
Appetizers ~ Prix Fixe Menu
Appetizers – 2 per guests & you may choose 2 types to serve.
Black Walnut & Fig Truffles
Local goat cheese black walnuts & fig truffles. Drizzeld with habenaro hot honey.
Porcini Mushroom Risotto Bites
Creamy fried porcini Mushroom bites. Served with a smoked chive demi-glace.
Impossible Swedish Meatballs
Pan seared impossible Swedish meatballs. Slow roasted and served in a creamy swedish meatball sauce. ** These are Vegan/Vegetarian **
Bang Bang Chicken Lollipops
Char-grilled & oven roasted chicken lollipops. Tossed in our signature Bang Bang sauce.
Salad or Dessert ~ Prix Fixe Menu
Salad or Mini Desserts – Choose either a house salad or mini desserts to serve your guests. If you choose mini pies you may choose 2 types to serve and each guest will receive 1 mini pie.
House Seasonal Salad
Local Greens, artisan tomatoes, cucumbers & seasonal seeds with your choice of dressing.
Caesar Salad
Local greens, parmesan cheese, buttery croutons & house made Caeser dressing.
Mini Pumpkin Pie
Fresh baked mini pumpkin pie. Sweet & delicious. 1 per guest.
Mini Apple Pie
Fresh baked mini apple pie. Sweet & delicious. 1 per guest.
Mini Key Lime Pie
Fresh baked mini key lime pie. Sweet & delicious. 1 per guest.
Mini Chess Pie
Fresh baked southern chess pie. Sweet & delicious. 1 per guest.
Main Cousre ~ Prix Fixe Menu
Buffet Service (choose up to 3 entrees). Platted Service (choose up to 2 entrees). All entrees come with seasonal vegetables & starch (rice or potatoes).
$25.50
Char-Grilled Sirloin w/ Wild Mushroom Demi-Glace
A wood fire char-grilled sirloin steak served with wild mushroom demi-glace. Served with seasonal vegetables & a starch.
$25.50
Florida Red Snapper w/Sage Butter
Fresh Florida Snapper skillet cooked with fresh sage butter. Served with seasonal vegetables & a starch.
$25.50
Skillet Asiago Chicken
Skillet cooked chicken breast with a roasted garlic & herb cream sauce.
$25.50
Broccoli Quinoa Cakes w/ Red Pepper Sauce
Broccoli Quinoa Cakes with roasted red pepper sauce. Served with seasonal vegetables & a starch. **These delicious cakes are vegan/vegetarian & dairy free. (vegan, vegetarian & dairy free)**